Santander was originated in Colombia

The Santander chocolate bars are one of the best present gifts that one can present to each other. These chocolate bars have few boxes of chocolates. These Santander chocolates are grown in Columbia. Columbia is a place where best coffee grows and coffee beans are produced. Santander chocolate is a chocolate that is also one of the best gifts that one can share with their partner. Before purchasing these chocolates one should make sure that the quality produced by them are of good quality or not. Best in taste and quality makes it differ from others chocolate. These chocolates are loved by most of the people from the world, affordable to give in comparison with its quality. If you are confused while choosing than just go to the chocolate shop and ask for the best will help you to choose the best out of them.

These chocolate were originated in Columbia. It honors the Colombian region by using the landscapes and fruitful soils to make the best cocoa beans and even on the mountains. It is one of the finest cacaos growers which are being widely recognized for the exquisite and the fine flavor offered by them. From over two centuries, they now have more than 12,000 families which have been growing the cacao by using the traditional techniques and passing it from generation to generation. The Cacao shows the wide range of the vivid red color, yellow color, green and violet colors and it is grown by the hand using tools of scissors and rakes. It is handpicked and even the seed is opened by hand only so that they can get the bean which is ferment in the wooden boxes and then dried under the sun or on a wood surface. These all traditions includes particular techniques and have rich Colombian soils which is key to the exceptional organoleptic attributes of the Chocolate Santander that will makes it gourmet chocolate from the Colombia.

It’s also have the special characteristics such as its natural ingredients and the blend of “Trinitarian” and “Criollo” varieties of cocoa with the state-of-the art production technology and quality control and the interesting thing about them is that they are the current leader of the Colombia chocolate market. Amedei chocolate is an Italian chocolate which has been voted as the best chocolate by the “London academy of chocolate”. It has very fruity flavor due to which it is liked by the people and most widely sold in USA. The best is Chuao from Amedei Chocolates. An extremely strong chocolate, it brings out all the strength and multifaceted character of the Chuao bean that is simply heaven. Amedei Chocolates was formed in 1990, by Cecilia and Alessio Tessieri. With immense effort they have taken their family conceded heritage to new heights through their caution and research of the Chuao bean.

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