Perfect Christmas Chocolates for the occasion of Christmas!

Regarding the current economic downturn, all but a handful of businesses continue to feel the pinch. So much so, that until recovery is assured, marketing budgets are often the first to be scaled down or cut completely. Yet to remind your loyal customers and hardworking staff that they're valued, at times like these it's more important than ever. In terms of customer and staff retention, below we outline the key reasons why a small, well-chosen gift of luxury organic chocolates can pay dividends.

1 - To Reinforce The Value Of Your Brand To demonstrate to your customers, clients or employees that you're proud of your brand, personalized chocolate gifts are an effective and economical way. However, if the gifts that carry your logo are low quality it's entirely possible to create the wrong impression. So ask yourself whether they are worthy of representing your company's brand before making a decision about your corporate godiva chocolate boxes.

2 - To Keep In Touch With Your Customers To receive Chocolate Corporate Gifts, most people are delighted. So about your company or brand, why not take the opportunity to include a marketing message? Perhaps at an upcoming trade fair, you've launched a new product, service or website, or intend to exhibit your products. Because once they're eaten the message is gone, we don't recommend printing the chocolates themselves. Printed in full color with your logo and message, you're offering your customers vital information in a format that they can easily retain, by including with your gift a high quality gift card.

3 - To Raise Your Company Profile To cut their marketing budgets, in difficult economic times it's understandable that many companies choose. But in doing so, your customers can forget you, or move their business to a competitor there's a danger. To ensure that out of sight is not out of mind, sending your clients branded chocolate boxes - however small - is a cost-effective way.

4 - To Thank Your Customers For Their Business So it goes without saying that it's worth thanking your customers for giving you their business, it's a proven fact that acquiring a new customer is far more costly than retaining an existing one. However, from accepting high value gifts, many companies now have strict guidelines preventing employees. They usually fall within acceptable gift value limits, that's why chocolates are the perfect choice, because as a small-ticket item.

5 - To Thank Employees For A Job Well Done It doesn't have to cost the earth to thank your staff for their hard work, we all like to be appreciated. To convey the message that the company cares, a run of the mill gift, found in any supermarket, is unlikely. Especially at Christmas, consider how much happier staff would be to receive an exclusive box of luxury christmas chocolates.

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Natural Cocoa Powder-Used in several recipes!

Natural cocoa powder and Dutch processed cocoa, there are two types of unsweetened cocoa used in various chocolate recipes.

From which most of the cocoa butter has been extracted, Natural Cocoa is made from ground roasted cocoa nibs. Beige in color, it is naturally acidic with a pH of about 5.4. To neutralize its acidity and bring the pH to about 7 and has a rich, dark brown color, organic cocoa powder is further treated with an alkalizing agent.

Dutch processed are some American cocoas are natural and most European cocoas.
To use the type of cocoa specified in a recipe in order for baked goods to rise properly, many "baking experts" and cookbooks report that it's important, and that interchangeably, Dutch cocoa and natural cocoa cannot be used.

But to stock both kinds of unsweetened cocoa in his/her pantry, is it really necessary for the home cook?
I decided to do some research on the topic, since I wasn't sure of the answer and have gone back and forth in my own baking.

Back in 2005, in side-by side comparisons of hot chocolate and chocolate shortbread the folks at a respected cooking magazine tested five Dutch cocoas and five Natural cocoas. In side-by-side comparisons of hot chocolate, shortbread, low-fat chocolate pudding, devil's food cake, and chocolate pudding cake, the top two scoring Dutch processed and natural cocoas were then compared.
In the leavening results, the tests concluded that there was no discernible difference and in terms of both flavor and texture, the two Dutch cocoas beat out the two natural cocoas. Every test hands down was won by Dutch process cocoa.

To stock only Dutch process cocoa in my baking cupboard from now on, I don't know about you, but that's sufficient evidence for me.

Callebaut, Droste, and Mercken's, high scoring Dutch processed cocoas include. When that's all I could find on my grocery store's shelves, I've also had success using Hershey's dutch processed brand. organic cacao powder is also used in many recipes.

Meaning that its shelf life can easily be affected by the method of storage, cocoa powder has high fat content. In other words, not to mention that hot chocolate you've been craving about, your way of keeping it when it's not in use can make or break the sweet recipes you were planning to get going in the kitchen.

The villain of every cocoa powder story is the first thing you should remember is that humidity. So, don't expose too long in any place below 30-degree Celsius. On an airtight, well-sealed plastic or glass container, store it. This will keep the cocoa powder fresh and you can continue using them in a wide array of recipes.

For further details about Natural cocoa powder please visit the website.

Fair Trade Chocolate-Unique healthy chocolate!

Artisan chocolates may be your new favorite chocolate makers, if you want truly delicious, unique, and healthful chocolates. Using a style of chocolate-making that stresses the use of fine ingredients and careful processes, not a brand, artisan chocolates are produced.

Using age-old production methods, most artisan chocolate companies will use the highest quality cacao beans they can find and process them slowly. In particular, to reduce the acidity of the beans, minimal sugar, and no artificial flavors, an artisan chocolate company may use long conching times.
With each producer leaving their own personal touch on the finished product, a high degree of skill is involved in making artisan chocolates. Artisan chocolatiers take pride in developing one-of-a-kind morsels to be enjoyed by the discerning palate, whether it's an interesting ingredient or a special technique for fermenting or roasting the cacao beans.

The end result? For their subtle flavor, texture, and mouth-feel, delicious, luxurious confections that, like fine wines, are to be appreciated. molding chocolate are also available.

With these delectable producers, delve deeper into the world of organic artisan chocolates:
Theo Chocolate: Theo prides itself on producing high-quality, creative chocolates that help to change the way the cocoa industry conducts business, as the only organic, fair trade bean-to-bar chocolate factory in America. They consider the process of making chocolate an art, using a small-batch production system. With flavor notes from various parts of the world, time and high-quality ingredients are used to produce five bars.

• Dagoba Organic Chocolate: The production of Dagoba's organic artisan chocolates, Full Circle Sustainability principles guide. Dagoba produces pure blends, single-origin, and innovative infusions using creative flavors, essential oils, and fresh, locally-produced ingredients, using a combination of modern and time-honored processes.

• Lillie Belle Farms Hand Made Chocolates: With an American twist, Lillie Belle artisan chocolates are both sustainable and award-winning, entirely hand-made using time-tested European chocolate-making techniques. On their own Certified Organic farm, Lillie Belle chocolates aim to make people happy with their creations, using almost entirely organic ingredients like fresh-picked raspberries, strawberries, and marionberries grown.

• Ithaca Fine Chocolates: Organic and artistic from start to finish are the Art Bars made by Ithaca Fine Chocolates. This company attempts to bring fine art and fine chocolate together, founded by art historian Erika Fowler-Decatur and her husband Michael Decatur. Certified Organic by the USDA, a Swiss chocolatier creates the Art Bars from superior Fair Trade chocolate and ingredients. Made from recycled paper and they come wrapped in a collectible art card. To local and global art education organizations, ten percent of all profits are given.

• Vere: vere strives to produce sophisticated, pure, healthful confections crafted with extraordinarily delicious single-origin, sustainably-grown cocoa, with "A fresh take on chocolate" as their slogan.

For further details about fair trade chocolate please visit the website.

Lindt Excellence-Perfect for Valentine’s Day!

All about having a Heart is February. While over 1,700 years ago, so the story goes, the kindly Bishop Valentine defied the then Roman Emperor's ban on marriage and was martyred on February 14th around 270 A.D. thus giving birth to Valentines Day, nearly 50 years ago February was designated "American Heart Month" by an act of Congress. This is the month to address matters of the heart with the long and short of February. So how healthy is your heart I'll cut to the chase? Lindt chocolate store offers a wide array of chocolates.

Physical inactivity is a major risk factor for cardiovascular disease and most Americans are not physically active enough, according to the American Heart Association (AHA). All adults (ages 18 and up) should be getting at least 30 minutes of moderate exercise 5 days per week to gain any health benefits, AHA and the American College of Sports Medicine both recommend. When you incorporate a couple of these tips and suggestions into your daily routine, it is really a lot easier than you think.
• If you are just beginning a fitness routine - start slowly and always listen to your body, exercise can be as simple as walking .

• If you are outside, progress from walking to an easy jog or hills.
• To vary the cardio equipment you use, in the gym be sure .
• To incorporate plyometric training or short bursts of high intensity training, try Jumping Jacks, Lunge Jumps, Bench or Box Jumps is a great way to really increase the intensity of your cardio workout.
• To get the best possible results and to keep your heart healthy year round, remember to incorporate both strength training and cardio .

• Monitoring your blood pressure, keeping your cholesterol & blood sugar in check and of course eating healthy, other things that you can do to keep your heart healthy include.

We have Valentine's Day, for the more romantic matters of the heart. In Victorian times and remain so today, gifts to ones sweetheart such as chocolate, flowers or cards became popular. Now research shows that it may have real heart healthy benefits, a gift of chocolate on Valentine's Day not only says "I love you,"! In fact studies have shown that to lower blood pressure & bad cholesterol, it contains antioxidants & flavonoids that help. A natural mood-boosting anti-depressant and it stimulates pleasure-inducing endorphin production, plus dark chocolate also contains serotonin. It must be made of at least 65% cacao, to be considered true dark chocolate. The highest amount of the beneficial flavonoids, European chocolates typically contain. All things in moderation, even with all the health benefits of dark chocolate. Here are some nutritional facts, just so you know.

# 5 Dove dark chocolate pieces (40 g): 210 calories, 13 g fat # 4 Ghirardelli dark chocolate squares (43 g): 220 calories, 17 g fat # Lindt Excellence dark chocolate (40 g portion): 220 calories, 17 g fat.

 For further details about lindt excellence please visit the website.

Dark Chocolate-Good for health!

Full of calories and sugar, dark chocolate has the reputation of being a sweet and sinful treat. Well, along comes the dark variety, take heart chocolate lovers and it is a super healthy food as science is telling us now.

Contains a high amount of antioxidants, dark chocolate that is 70 percent cocoa, at a minimum. In our bodies, antioxidants neutralize the free radicals. This is best for health. Occuring within our bodies, free radicals are a by-product of the natural process of oxidation. So that we can live and be active, our bodies are like machines they generate fuel from our food intake. Like a waste product, at the same time free radicals are created. Free radicals cause illness, disease and the aging process!

For those who are diabetic or trying to lose weight, premium dark chocolate is also a low glycemic food and that is good news. It still has its share of calories so overindulging is not recommended, be careful here though. It doesn't create an insulin response which triggers reactions in the body that contribute to weight gain especially around your waistline, the fact that it is low on the glycemic index means.
Particularly the heart, we are now hearing about chronic inflammation and the ill effects it has on the body. Well, reducing the incidence of heart disease, dark chocolate decreases the inflammation in your body and protects the heart. Boosting memory and alertness, studies are now showing that it also increases blood flow to the brain. For those studying for an exam, sounds like a good snack choice!
Discoveries are still being made as the health benefits of dark chocolate are numerous. If it does not say this percentage on the label then it doesn't contain enough cocoa to provide you with these health benefits but just remember a bar must contain at least 70 percent cocoa. Be sure to read the label carefully as I have seen many chocolate bars on the market that are only labeled as "dark". Dark chocolate is not low in calories so limit yourself to a small bar each day at a maximum, as with all foods moderation is key.

At these high levels of cocoa, Divine Chocolatehas been known to have a bitter taste. While still maintaining its health benefits, new methods of preparing it have resulted in a creamier taste. So give it another try, you may be pleasantly surprised, if you have not tried a bar because you think you will not like it!

For further details about dark chocolate please visit the website.

The Chocolate Truffles are the best assortment of the chocolates served

Have you ever tasted the very delicious chocolate truffles lately? If you have not then you have missed out on something that is really irresistible, lip-smacking and also mouth-watering at the same time. It is something that if you taste once, you would not be able to stop yourself from having more and more of it and this is really irresistible for the chocolate lovers for sure. Traditionally, the chocolate truffles are made with the Ganache and are covered with the cocoa powder.

The Ganache basically is an ideal combination of the chocolate and the fair amount of the delicious cream, which are melted together slowly and very much chilled delicately in order to be formed into the very tasty chocolate truffles which is popular among the chocolate lovers of all ages. Ganache otherwise has other uses too. When used in a warm condition, it can be poured over the cookies or the cakes so as to form a smooth glossy coating over it. The Chocolate truffles are usually roughly shaped spheres which are packed for the consumers. The misshaping of these into rounds by your hands and the coating with the cocoa powder is done in order to make them look like the real dirt covered truffles; i.e. the culinary fungi that grows around the roots of trees in the countries of France and Italy. Though Ganache is very traditionally the filling these heavenly eatables are made with, it can always be very well replaced by other fillings as well which are equally tasty. These fillings may specifically include some of the really delicious melted chocolate, tasty cream, caramel, almonds, nuts, berries, nougat, etc which all have their unique taste and are liked by the millions of the people across the globe. Likewise, the truffles can also be very well coated with the powdered or icing sugar, shredded coconut, the tempered chocolate or even the toasted and chopped nuts; if not coated with the cocoa powder. The Chocolate truffles are indeed the rich delicacies which anyone would love to indulge into. There are a lot of the delicious varieties of the chocolate truffles that are readily available in the market at the present time. But, the excellent quality and the unique taste of the truffle are highly dependent on the overall quality of the cocoa that you use to manufacture it. The higher the quality of the chocolate that you use, the tastier your truffle would turn out to be without any doubt. Since, the chocolate is prepared from the superior quality cocoa beans, it is really very crucial to take into consideration the particular type, blend, quality and place of the growth of the beans because all this adds to the ultimate taste and overall quality of the chocolate. The other factors that also need to be considered are how the beans are being roasted and ground, the amount of the cocoa butter that is particularly added, the quality and amount of the other ingredients that are used and the time period taken for the chocolate liquor to be processed. The quality of the cocoa is not the only crucial thing to be taken into consideration. Other crucial aspects are the coating and the type or the sort of alcohol that you would prefer to use to flavour your truffles.

For further details about truffles please visit the website

Dark Chocolate and White Chocolate consumed by chocolate lovers of all ages

Dark Chocolate and White Chocolate consumed by chocolate lovers of all ages There are as indeed many stories which are directly associated to the chocolate candy as the large number of the various brands available on the market. The various shapes, sizes, and the large array of the colours are particularly accompanied by a dilemma, which is better, the dark chocolate or the white chocolate and is a common query among many chocolate lovers..

Apart from the real good taste, the World's Finest Chocolates are very specifically characterized for the wide assortment of the various nutriments in it. Within your preferred brand, the Hershey chocolate, Ghirardelli chocolate, Nestle chocolate, or Lindt Chocolates, you will find that they are very readily available in both the sugar free dark chocolate and white chocolate presentations.

When nutritionally speaking, the white chocolate is a new comer that has been very particularly promoted for the immense benefits of its higher content of milk in it. However, this type of the white chocolate candy is not exactly what a chocolate should be. The Standards of the Food and Drug Administration (FDA) states that the white chocolate is a combination of the milk solids, butterfat, cocoa butter, sugar, lecithin and flavourings, but NO chocolate, but a similar tasting resulting from the cocoa butter and sometimes the artificial flavouring as well which attract the consumers.

Although a white Hershey chocolate was very particularly introduced in the year 2005, it is White Nestle chocolate, which is more commonly found in this variety, which colour is not due to the milk content, but sublime or the vegetable fat which is an unknown fact to many. You must be specifically very careful with this product more often referred to as the confectionery or summer coating with very low nutritional value.

The Lindt Chocolates has a white variety, the same as the Ghirardelli chocolate, but labelled as baking chocolate. The White chocolate is a great covering for the various desserts, cakes, sugar free dark chocolate candy, and more.

The World's Finest Chocolates are the dark whether bittersweet or semisweet. Chocolate candy is not only claimed as a sensual food, but also a favourite product with some of the true nutritional benefits including the improvement of the endothelial and the platelet function, related to the cardiovascular health.

Next time, you go to the grocery store, take a dark Hershey chocolate, and compare all the available information with that of a white Nestle chocolate. You will find all the differences in their ingredients, but especially in the higher proportion of the fats in the white chocolate is particularly notable. Although the cardiovascular benefits of the sugar free dark chocolate are still in the debate due to the higher risks associated with effects of the glucose and lipid, in body weight, the sugar free dark chocolate has the anti-oxidative effects that benefit the heart immensely on limited consumption.

The Ghirardelli chocolate was very much associated to the recent research studying the benefits of the flavonoids in the sugar free dark chocolate. The Lindt Chocolates are also very reputed for lowering of the high blood pressure. Whatever brand is your preference, balance your calories with up to a 100-gram serving a day which will facilitate you to improve your health in a considerable manner.

For further details about sugar free dark chocolate please visit the website.

Wholesale Bulk Chocolates are the best category of chocolates worldwide

The Callebaut Chocolate is really famous and very renowned Belgian company that started its operations way back in the year 1850. The plant was originally opened as a brewery in Wieze. By the year 1911, the family had very wisely decided to try its hand at making some good chocolate, which actually turned out rather well and in due course of time and carved a niche for itself in the chocolate market. These bars were a hit around the world, and for some good reason. Of course, the company did not gain much of the desired fame and the notoriety for their chocolate making abilities until the year 1925 when they got deeply involved in the gourmet chocolate. Today, they are among the best of the best in the bulk chocolate bars supply for the companies around the world.

One of the leading products that this company is known for is its carob chips which are really delicious. These chips have been made really popular because they taste very similar to the chocolate but they have many more health benefits and very fewer sugars than the traditional confections. The Carob chip products are absolutely becoming a leading seller for the various Callebaut Chocolate as more people are looking for some very health-conscious solutions to curb their sweet tooth in a major way. Carob is also extremely popular for the pets, specifically the dogs, because the dogs cannot have the chocolate but they can have the carob treats, which allows them to enjoy the sweet sinfulness of the chocolate bars without the health risks or the dangers involved in it. For a healthier solution, carob is the way to go for sure. This naturally occurring ingredient gives so many people the fair chance to enjoy the flavour of the chocolate without the refined sugars and other added ingredients which is also great for health.

When most people think of consuming the chocolate, they think of the countries like Switzerland and France, but Belgium is also home to some of the very best chocolate that you can purchase, thanks to the Callebaut Chocolate which has its origin in the country of Belgium. This bulk supplier has very notably received some complete rave reviews, and although they are just one of many suppliers in the entire world today, they have particularly a wide selection of the various products and a large customer base that shows just how popular they are. Whether you are looking for some carob chips or for traditional milk chocolate bars, this company has something to offer for just about everyone.

One should ensure that you read the reviews about the Callebaut Chocolate bars and see what they have to offer for you. Get to know all their products well and find out if they can help you get the much wanted supplies that you need for your business or baking the needs. From the traditional chocolates to the carob chips, this company makes all the kinds of the bulk chocolate and the confections for people around the world and satisfies their demands in a major way.

For further details about bulk chocolate bars please visit the website.

Purchasing the Best Gourmet Chocolates online is a great option

This is really an accepted fact that the Chocolate is not only a delicious food for self consumption, but also a delicate gift to be gifted which is highly appreciated and liked by the millions of people across all age groups. It is one such confectionery that is definitely loved by almost all and yet many get perplexed while considering the confection brands. Sometimes they do not know of the brands and sometime the brands they know are not available in the stores that they visit.

Here’s my selection of the best gourmet chocolates that very well delights our senses with their extremely soft, luscious, delectable taste always. Godiva is one such gourmet chocolate seller which makes some of the most amazing chocolates that are completely rich, intense, silky and super delicious. The assortment also offers a very good combination of the Milk, Dark, White Chocolates, Milk with Caramel/Almonds, and Dark Chocolate with the Raspberry etc which are all completely delicious. The assortments are designed with extreme care for the connoisseurs of the milk chocolates. It also produces some seasonal and limited-editions with some of the attractive and special packaging for all the major celebrations which is indeed great. The Hershey’s are again the best gourmet chocolate manufacturers. Besides being one of the most luxurious & completely successful brands of the gourmet chocolates, Hershey’s is one of the oldest companies in the entire United States and has become an American icon among all the chocolate makers. Hershey’s produces a very large variety of the delicious chocolates which includes the various Milk Bars, Milk with Almonds, Dark Chocolates, Extra Creamy Chocolates & the Caramels. The range also very particularly offers the miniature collection, the tasty nugget chocolates, the malted milk balls, the peanut butter & the milk among the plethora of the various options.

The Guylian is another very famous name which is worth mentioning when talking about chocolates. The finest Belgian chocolates which are available are from the house of Guylian. Guylian are particularly the most famous for their range of the sea shells, with its large variety of the delicious praline filling. It is certainly claimed that these Belgium chocolates are of the handmade nature, which makes them very unique. The Guylian confectioneries come in four major flavours with the various pralines. The Lindt is the premium Swiss confection brand which is absolutely characterized by a hard chocolate shell and very delicate, smooth, luscious chocolate fillings. It comes in various flavours like the milk, raspberry, mint, orange, hazelnut, mocha etc; and wrapper colours like red, blue, black, pink, green, orange and more.

 Lindt is also very famous for their block chocolates with the various fillings & the infusions of the caramel, almonds, cherry, strawberry, vanilla, mandarin, toffee crunch and more. The Ferrero chocolates are produced by the Italian chocolatier Ferrero SpA which is simply delicious. The most famous is the Ferrero Rocher type which is the spherical chocolate sweet made of whole roasted hazelnut encased in a thin wafer shell filled with yummy hazelnut cream and covered in the milk chocolate and chopped hazelnuts and wonderful walnuts. All these chocolates are now available online and are famously called as online chocolate which can be bought over any e-commerce portal.
For further details about online chocolate please visit the website.

The best chocolates in the world are used for the PR activities in the corporate

This is a fact that every business entity makes a lot of the much needed efforts involved to create a very sweet and extremely healthy relationship with their clients, employees, etc., without breaking the bank any way. And with an aim to make their dream come true, they always look for some of the real effective and completely successful promotional campaigns so that they can achieve their targets at any point of time and be in a profitable state. If you are also one of those entrepreneurs who are actually looking for some very successful and completely effective business promotion, then looking for the very delicious and high quality promotional chocolates will surely be a great idea of reaching to the actual target audience very easily and quite effectively. As far as the promotional best chocolates are concerned, they are certainly the best promotional items to very conveniently distribute in the various wonderful events and occasions to create the required brand awareness in the most effective way and the brand recall is great after conducting this sort of activity.

The promotional best chocolates are considered as the best and most cost-effective promotional item as they make the customers fall in love with the company distributing because of the deliciousness and the best taste. The various types of the chocolates, sweets, candies, mints, etc., are well wrapped in the beautiful packets including the boxes and the colourful tins that are imprinted with the company name, email address, website name and contact numbers as well. However, most of the people also prefer to particularly customize the wrappers to leave a remarkable impression on those who receive the sweets and the best chocolates.

The interesting fact about the promotional chocolates is that they are also considered as the best health promoters of all time. The healthy antioxidants and a number of other healthy elements make them an ideal choice to eat for the various health benefits. According to the renowned health experts, the regular intake of the chocolates within limit, then you have the right way for lowering the risk of cancer and heart diseases. The chocolates contain the various healthy chemicals like the phenyl ethylamine releases the serotonin and the endorphins that make you feel quite happy and contended which is just a great experience.

Needless to say, the various chocolates serve the very effective branding and the overall promotion need of the various business and the corporate houses looking for some of the most economical and extremely healthy promotional items. Another very obvious reason behind its immense popularity is that it can easily be customized according to the business needs like with the company name, logo, and website name to impress the esteemed clients and the customers. Now with the increasing demand of the promotional chocolates, numerous leading sweets stores have come up with a wide variety of the best chocolates at much cost-effective price tags which is really impressive.
For further details about best chocolates please visit the website.