Artisan chocolates may be your new favorite chocolate makers, if you want truly delicious, unique, and healthful chocolates. Using a style of chocolate-making that stresses the use of fine ingredients and careful processes, not a brand, artisan chocolates are produced.
Using age-old production methods, most artisan chocolate companies will use the highest quality cacao beans they can find and process them slowly. In particular, to reduce the acidity of the beans, minimal sugar, and no artificial flavors, an artisan chocolate company may use long conching times.
With each producer leaving their own personal touch on the finished product, a high degree of skill is involved in making artisan chocolates. Artisan chocolatiers take pride in developing one-of-a-kind morsels to be enjoyed by the discerning palate, whether it's an interesting ingredient or a special technique for fermenting or roasting the cacao beans.
The end result? For their subtle flavor, texture, and mouth-feel, delicious, luxurious confections that, like fine wines, are to be appreciated. molding chocolate are also available.
With these delectable producers, delve deeper into the world of organic artisan chocolates:
Theo Chocolate: Theo prides itself on producing high-quality, creative chocolates that help to change the way the cocoa industry conducts business, as the only organic, fair trade bean-to-bar chocolate factory in America. They consider the process of making chocolate an art, using a small-batch production system. With flavor notes from various parts of the world, time and high-quality ingredients are used to produce five bars.
• Dagoba Organic Chocolate: The production of Dagoba's organic artisan chocolates, Full Circle Sustainability principles guide. Dagoba produces pure blends, single-origin, and innovative infusions using creative flavors, essential oils, and fresh, locally-produced ingredients, using a combination of modern and time-honored processes.
• Lillie Belle Farms Hand Made Chocolates: With an American twist, Lillie Belle artisan chocolates are both sustainable and award-winning, entirely hand-made using time-tested European chocolate-making techniques. On their own Certified Organic farm, Lillie Belle chocolates aim to make people happy with their creations, using almost entirely organic ingredients like fresh-picked raspberries, strawberries, and marionberries grown.
• Ithaca Fine Chocolates: Organic and artistic from start to finish are the Art Bars made by Ithaca Fine Chocolates. This company attempts to bring fine art and fine chocolate together, founded by art historian Erika Fowler-Decatur and her husband Michael Decatur. Certified Organic by the USDA, a Swiss chocolatier creates the Art Bars from superior Fair Trade chocolate and ingredients. Made from recycled paper and they come wrapped in a collectible art card. To local and global art education organizations, ten percent of all profits are given.
• Vere: vere strives to produce sophisticated, pure, healthful confections crafted with extraordinarily delicious single-origin, sustainably-grown cocoa, with "A fresh take on chocolate" as their slogan.
For further details about fair trade chocolate please visit the website.
Using age-old production methods, most artisan chocolate companies will use the highest quality cacao beans they can find and process them slowly. In particular, to reduce the acidity of the beans, minimal sugar, and no artificial flavors, an artisan chocolate company may use long conching times.
With each producer leaving their own personal touch on the finished product, a high degree of skill is involved in making artisan chocolates. Artisan chocolatiers take pride in developing one-of-a-kind morsels to be enjoyed by the discerning palate, whether it's an interesting ingredient or a special technique for fermenting or roasting the cacao beans.
The end result? For their subtle flavor, texture, and mouth-feel, delicious, luxurious confections that, like fine wines, are to be appreciated. molding chocolate are also available.
With these delectable producers, delve deeper into the world of organic artisan chocolates:
Theo Chocolate: Theo prides itself on producing high-quality, creative chocolates that help to change the way the cocoa industry conducts business, as the only organic, fair trade bean-to-bar chocolate factory in America. They consider the process of making chocolate an art, using a small-batch production system. With flavor notes from various parts of the world, time and high-quality ingredients are used to produce five bars.
• Dagoba Organic Chocolate: The production of Dagoba's organic artisan chocolates, Full Circle Sustainability principles guide. Dagoba produces pure blends, single-origin, and innovative infusions using creative flavors, essential oils, and fresh, locally-produced ingredients, using a combination of modern and time-honored processes.
• Lillie Belle Farms Hand Made Chocolates: With an American twist, Lillie Belle artisan chocolates are both sustainable and award-winning, entirely hand-made using time-tested European chocolate-making techniques. On their own Certified Organic farm, Lillie Belle chocolates aim to make people happy with their creations, using almost entirely organic ingredients like fresh-picked raspberries, strawberries, and marionberries grown.
• Ithaca Fine Chocolates: Organic and artistic from start to finish are the Art Bars made by Ithaca Fine Chocolates. This company attempts to bring fine art and fine chocolate together, founded by art historian Erika Fowler-Decatur and her husband Michael Decatur. Certified Organic by the USDA, a Swiss chocolatier creates the Art Bars from superior Fair Trade chocolate and ingredients. Made from recycled paper and they come wrapped in a collectible art card. To local and global art education organizations, ten percent of all profits are given.
• Vere: vere strives to produce sophisticated, pure, healthful confections crafted with extraordinarily delicious single-origin, sustainably-grown cocoa, with "A fresh take on chocolate" as their slogan.
For further details about fair trade chocolate please visit the website.
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