Frequently asked questions about hachez

There are lots of health benefits that are associated with chocolates. 

What are the guidelines to choose healthiest chocolate? We can keep in mind certain things while choosing delicious healthy chocolates. Here are some guidelines: 

o Choose hachez chocolate, that have the least amount of refined white sugar or sweetener. Dark hachez chocolates have higher cocoa solids. Flavor additions like dry fruits just add extra sugar. 

o Prefer good quality over quantity. Healthy chocolates are made from good quality of beans.

o Chocolates should be vegetarian approved and free from metals or toxins. 

o The use of vegetable oil also determines the healthiness of the chocolate. 

What is an organic chocolate? An organic chocolate is made from organic ingredients. When organic label is put on the chocolate, it means it has met all the standard requirements that classify as an organic product. The cacao content in the chocolate is farmed in environmentally suitable ways, ensuring no harmful pesticide residues during the process. 

The cacao is the major ingredient in chocolates. Is there any difference in the cultivation of cacao used for organic and non – organic chocolate? Yes. Chocolates that are organic, is made from organic cacao which is cultivated in small plot under the shade canopy. There by minimizing the use of pesticides. 

Since, organic chocolates have a lesser risk for pesticide residue ingestion; they are proven as helpful for the body. If you are chocoholic and your dentist has warned you not to eat too many chocolates. You have reasons to eat dark organic chocolates, despite this warning and risks. 

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