Tuesday 1 July 2014

Potomac chocolates were discovered in 1910 and were first bean to bar chocolate

There are different types of chocolates available in market which includes the sugar free chocolates, dark chocolates, semi sweet chocolates, truffles, chocolate sticks, and other food products and these chocolates are specially made for the people with different taste or the ones who are suffering from the diabetic problem. Chocolates are one thing in the world which is common and loved by every age group of people and have huge variety in it, the different types and flavors are available in market at various prices. Not only the chocolate but even the chocolate sticks are also loved by the kids and are in huge demand and the white chocolate sticks is one of the most commonly consumed chocolate because it is made up of milk and kids like the milk and chocolate combo. It is not only that these chocolates are for kids but the people on diet to reduce their weight can also consume these chocolates sticks.

As these chocolate sticks are very friendly in term of calories and do not let the weight increase. Therefore it is one of the best ways as one can eat their favorite chocolates as well as can also keep themselves fit and perfect. However the time have changed a lot and many citizens of the world are suffering from some or other diseases due to which they have to compromise with many things that they love most and the chocolate is one of those things. The patients of diabetes, obesity, hypertension etc have to avoid it but the best thing is that they do not have to do it anymore because everything for ever type of people is easily available in market and the best thing is that we can also find the chocolates that are sugar free and are introduced for such kind of people only. Potomac is a company which makes various flavors and taste of chocolates and chocolates sticks which is widely consumed by the US people.

The Potomac chocolates are made in Woodbridge, VA which was discovered in 1910 and that time it was first bean-to-bar chocolate company of Washington, DC area. The Potomac’s chocolate is made by using the traditional, artisan way and These chocolates are Hand-crafted bar, and the flavors of the chocolate is extracted by the cocoa bean where these beans are roasted then cracking and winnowing of the cocoa beans are done and then in the last step the refining, couching, tempering is done to mold them into the final bars. They make use of the bare ingredients such as the cocoa beans and sugar and vanilla, cocoa butter or emulsifier which is used to enhance the taste of the bean flavor.

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