Wednesday, 3 February 2016

Belgian Chocolate Biscuits

Chocolates are a part of history since a long time. They came into existence a long before then what we might think of it.

Read these interesting facts about chocolates, some of these facts may even surprise you.

Ø  The traces of Cocoa Beans at an archeological site in Mexico have been buy belgian chocolate  found which belongs to 1750BC.

Ø  Initially the cocoa beans were not only used for making beverage. The white pulp around the beans was used as a source for preparing alcoholic drink.

Ø  In 1941, M&MS were used to make a chocolate which does not melt.

Ø  Be aware! Your chocolate may contain insect parts.

Ø  Nestle bought the idea of chocolate chip cookies from its inventor at the cost of supplying chocolates to him for lifetime.

Ø  Oxalate increases the risk for kidney stones, it is present in moderate amount in chocolates and cocoa.

Ø  One pound of chocolate may contain 400 cocoa beans.

Ø  White chocolate has no trace of cocoa in it and still we call it chocolate.

Ø  Chocolates can cause allergic reactions in children.

Ø  If you are stressed, smell chocolate it relaxes your mind.

Ø  Maya Glyph in 400 BC had cocoa tress in their backyards and used its seeds to prepare drinks.  

Ø  In 2009, 12,000 children were found working in cocoa farms of Africa by Salvation Army International Development (SAID), UK.

Ø  Cocoa beans were used as currency by Aztecs.100 beans for turkey and 3 for avocado.

Ø  The idea of using milk with chocolate came in mid seventeenth century.

Ø  Half of world’s chocolate is made in Africa.

Ø  First milk chocolate was made by adding milk powder to liquid chocolate in 1879.

Ø  100 grams of milk chocolate contains 540 calories.

Buy Belgian Chocolate and Swiss Chocolate Lindt for tasting the finest chocolates in world.


For further details about swiss chocolate lindt please visit the website.

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